Brewing connection
One tea at a time.
● Featured Article
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Hello! I’m Marco, an avid tea drinker with a passion for education. As you continue through this space, I hope to share my tea journey as a daily ritual in life. You’ll find the following on this site: Feel free to ask me questions as I shape this blog/site around…
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Taiping Houkui is a visually striking tea, known for its distinctive long, pressed “spears.” The name itself carries significance and is associated with an orchid-like aroma. I enjoy teas like this because they reward a deeper understanding of their context. When we grasp what defines Houkui, we can appreciate it…
● Latest Articles
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Tea Happenings: Soocha Tea and Friends – Lu Ann Pannunzio
If you were to think of a tea blogger, who would be the first to come to mind? How about tea author? Lastly, who would…
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Himalayan Treasures: Four Teas From Ketlee
From Ketlee’s humble beginnings in 2015, they’ve provided a spectrum of tea experiences through their dynamic portfolio. My relationship with Indian tea is still a…
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Crimson Radiance: Ruby Red from Teawala
Mention Ruby Red to anyone and eyes light up in joy. The long and thin leaves of TRES #18 are marked by contrasting sensations of…
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Foundations: A Look into Dan Cong Teas – Ya Shi Xiang (Duck Shit Fragrance)
Jasmine, almond, orchid, and cinnamon fragrances are just a few of the numerous aromas that come to mind when we think of Dan Cong teas.…
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