Brewing connection
One tea at a time.
● Featured Article
-
Hello! I’m Marco, an avid tea drinker with a passion for education. As you continue through this space, I hope to share my tea journey as a daily ritual in life. You’ll find the following on this site: Feel free to ask me questions as I shape this blog/site around…
-
Taiping Houkui is a visually striking tea, known for its distinctive long, pressed “spears.” The name itself carries significance and is associated with an orchid-like aroma. I enjoy teas like this because they reward a deeper understanding of their context. When we grasp what defines Houkui, we can appreciate it…
● Latest Articles
-
Gong Ting (宫廷) Ripe Pu-erh: What the Grade Signals and The Cup Confirms
I’m sitting at home in Chicago seeking solace from the -20 to -40 wind chills today, so a bold ripe Pu-erh is calling. Gong Ting…
-
Pagoda Red: A Blend of Tradition and Herbal Elegance
Our journey through the Trapped in Amber series concludes with the intriguing Pagoda Red—a tea that artfully combines the robust character of Zhenghe Red with…
-
Gardenia Red: Embracing the Bouqet of Tea and Gardenia
Exploring teas that seamlessly blend tradition with innovation is always a delight, and the Gardenia Red from Volition Tea’s Trapped in Amber series is a…
-
Barrel-Aged Red: Unveiling the Alchemy of Tea and Bourbon Barrels
There’s a unique allure in teas that tell a story, and the Barrel-Aged Red from Volition Tea’s Trapped in Amber series is one such narrative…
STEAP'D 