Mention Ruby Red to anyone and eyes light up in joy. The long and thin leaves of TRES #18 are marked by contrasting sensations of cool fresh air and cozy warmth, providing an unforgettable experience. As I hadn’t tasted this tea myself until very recently, I knew it was a time when I revisited the […]
In this first interview recorded for the blog, I’m thrilled to introduce Mona, the tea enthusiast, proud Hong Konger, and Founder of Teawala, a source for authentic teas direct from farms aimed at celebrating the people, places, and traditions behind each cup. Ever since we met virtually for tea this summer, I’ve found great joy […]
